Grandma'S Apple Pie

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Grandma's Apple Pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grandma's Apple Pie is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Grandma's Apple Pie is something that I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Grandma's Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma's Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grandma's Apple Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grandma's Apple Pie estimated approx 45 mins.
To begin with this recipe, we have to prepare a few components. You can have Grandma's Apple Pie using 13 ingredients and 11 steps. Here is how you can achieve it.
Great tasting pie
Ingredients and spices that need to be Prepare to make Grandma's Apple Pie:
- for filling
- 1/4 cup all-purpose flour
- 3/4 cup sugar
- 1/2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 pinch salt
- 6 cup apples, peeled, cored and sliced, and tossed in lemon juice to preserve color
- 1 milk for brushing on before baking
- 1 lemon juice
- pie crust
- 2 cup flour
- 2 stick butter, room temperature
- 1/3 cup water
Instructions to make to make Grandma's Apple Pie
- Make pie crust: Cut butter into the flour in tiny pieces. I mix it with the flour until the whole thing looks like crumbs. I am not afraid to use my (clean) hands, though gloves can be worn.
- Add the water, a little at a time, while kneading briefly until play dough consistency is achieved. Shape into a ball,cover the bowl and set aside.
- Mix the following:
- Stir in the prepared apples
- Roll out the crust and place it into a 9 inch pan. Reserve some dough for the lattice work later on.
- Add apple mix.
- Roll out left-over dough, cut into 1/2 inch strips, and artfully criss-cross them over the filling. Lightly moisten the parts that will need to stick to each other.
- Lightly brush with milk.
- Bake at 425°F for 15 minutes.
- Turn down oven to 350°F for 45 minutes.
- Enjoy while it is still warm!
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Grandma's Apple Pie. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!