Simple Way to Make Speedy Healthy, moong daal khichdi

Hello everyone, I hope you have a good day. Today we are preparing this dish - the recipe for high-speed, healthy homemade mung daal gravel. This is one of my favorites. I will make it a little more pleasant for myself. It will be really delicious.

There are always different opinions when it comes to preparing healthy food for their families. The fantasy is that there are many healthy recipes, but the nutritional value of these recipes is generally unclear. In these cases, what they do not know should not cause them serious harm (external allergies, which should not be ignored).

It is often difficult to prepare healthy food because many people do not want to take the time to plan and prepare meals that our families will not eat. At the same time, we want our families to be healthier, so we need to learn an improved և new way to cook well-balanced meals to make the family happy (և, unfortunately, in some cases disrespectful).

For those who want to add healthy eating habits to their daily routine, you will never find more helpful tools to help you with this task. You can consult a qualified dietitian, your doctor can give you advice, you can find all kinds of books on healthy eating, cooking և living in your public library, and the internet is a great source of lots of information on healthy physical education. lifestyle includes everyone.

Everything from the type of ingredients, from the choice of fresh ingredients to the cutting power of the food, its preparation and serving, has a huge impact on the taste of a healthy mung daal comedy. If you want to make a healthy և delicious mung daal cichdi at home, do not worry, because if you already know this trick, you can use this dish as an unusual dish.

As for the doses that can be given for treatment, there are 2 doses for mung daal. So make sure this service is enough to serve you և your beloved family.

To start this recipe we need to prepare some ingredients. You can get Healthy, Mung Daal Khichdi using 10 Ingredients և 6 steps. How to do it?

Ingredients ողջ Healthy, mung daal gravel preparation և spices.

1. 2/3 cup rice
2. 1/3 cup Mung Daal (without skin)
3. 3 glasses of water
4. 2 tablespoons butter
5. 1 medium regiment
6. 2 cloves
7. 1 teaspoon cumin seeds
8. 1 hill
9. 3-4 tablespoons pepper
10. salt to taste

Healthy Mung Daal Kichdi Cooking Instructions:

1. Take the rice, put it in a bowl, wash it three or four times in water.
2. Heat the oil in a pressure cooker և add onion, cloves, cumin seeds, cardamom և pepper.
3. When the onion is soft, add a drop of soaked rice, cook for 2 minutes, then add water and salt.
4. When it boils, close the oven lid and cook two whistles (one on high, the other on low heat).
5. Turn off the heat և Allow the steam pressure to drop naturally. It will take about 8-10 minutes.
6. Open the lid slightly, the moon is ready to drip. Serve hot

Of course, this is not the end, but it is a very good show to think about. You are expected to use your creative abilities to prepare a wonderful dinner for your family without over-cooking on the road.

So we end this unique recipe with "Favorite Healthy, Mung Daal Khichdi". Thank you very much for your time. I'm sure you can do it at home. Homemade recipes will be more interesting dishes. Don't forget to bookmark this page in your browser և share it with your family, colleagues և friends. Thanks again for reading. Keep cooking.